Happy Hour

Please enjoy our happy hour items below Mon-Fri until 7pm

BOCADILLOS

POMMES FRITES 3
hand cut potatoes, charred tomato ketchup and caramelized onion aioli

CHAMPINONES AL AJILLO 4
mushrooms sauteed with garlic, lemon juice and spices topped with manchego, served with crostini

CANTIMPALITOS 6
mini spanish chorizo cooked with a port reduction sauce

CHARRED BRUSSEL SPROUTS 6
spanish chorizo, sherry vinegar and manchego

BARBEQUE CHICKEN FLATBREAD 7
house-made barbeque sauce, grilled chicken, red onion, topped with cilantro and served on a crispy flatbread

CRISPY CHICKEN DRUMMETTES 7
marinated in your choice of whiskey glaze or traditional buffalo sauce served with celery carrots and buttermilk dressing

SHORT RIB QUESADILLA 8
pepper jack cheese, grilled red onion and
pasilla chili served with creamy horseradish

MARGHERITA PIZZA 7
tomato sauce, fresh mozzerella and basil

MEDITERRANEO SALAD 7
butter lettuce, grilled chicken, candied pecans, Fuji apples, dried cranberries, bleu cheese and scallions tossed in our citrus vinaigrette

VISTA SPRITZERS – 8

Crisp, refreshing cocktails built with Rekorderlig’s all natural, organic ciders

FLIGHT OF THE DRAGON
Bacardi Dragonfruit and Rekorderlig Strawberry and Lime Cider served on ice

SWEDISH SPLASH
Grey Goose Citron and Pear Rekorderlig Cider served on ice

LOCO COCO
Ciroc Coconut and Rekorderlig Passion Fruit
Cider, served on ice

BERRY BLOSSOM
Stoli Blueberry and Wild Berry Rekorderlig Cider, served on ice

ON THE ROCKS – 7

TROPICAL PALOMA
Bacardi Mango Fusion, Bacardi Pineapple Fusion, lime juice and Squirt with a salt rim

THE ASSASSIN
Herradura Blanco, Pama liqueur, fresh lemon and Rose’s lime juice with salt rim

LIGHT COUNTRY LEMONADE
Ketel Citroen Vodka, fresh strawberry puree, a squeeze of fresh lemon and spritz of soda

DINNER DUOS

INCLUDES YOUR CHOICE OF DRAFT BEER OR HOUSE WINE

THE VISTA BURGER 14
certified angus beef patty, aged cheddar, lettuce, tomato, onion, russian dressing on a brioche roll with pommes frites

MARGHERITA PIZZA 10
tomato sauce, fresh mozzarella and basil

GAMBAS AL AJILLO 10
lightly spiced garlic shrimp scampi served with crostini

DRAFT BEERS – 3

BUD LIGHT
STONE CELLARS
*ALL OTHER PREMIUM DRAFTS - 5

VINOS – 5

STONE CELLARS
Pinot Grigio
Chardonnay
Cabernet

REX GOLIATH
Pinot Noir

MARTINIS – 8

RUBY FIZZ
Deep Eddie’s Cranberry Vodka, Triple Sec, organic pomegranate cranberry, shaken and topped with Champagne

SUMMER KISS
Grey Goose Citron, Stoli Blueberry, house-made blueberry sweet and sour with a sugar rim

WELL COCKTAILS – 5