Bogies Bar Westlake Village | Bogies Bar Menu

POMMES FRITES 3
hand cut potatoes, charred tomato ketchup and caramelized onion aioli

CHAMPINONES AL AJILLO 4
mushrooms sauteed with garlic, lemon juice and spices topped with manchego, served with crostini

CANTIMPALITOS 6
mini spanish chorizo cooked with a port reduction sauce

CHARRED BRUSSEL SPROUTS 6
spanish chorizo, sherry vinegar and manchego

BARBEQUE CHICKEN FLATBREAD 7
house-made barbeque sauce, grilled chicken, red onion, topped with cilantro and served on a crispy flatbread

CRISPY CHICKEN DRUMMETTES 7
marinated in your choice of whiskey glaze or traditional buffalo sauce served with celery carrots and buttermilk dressing

SHORT RIB QUESADILLA 8
pepper jack cheese, grilled red onion and
pasilla chili served with creamy horseradish

MARGHERITA PIZZA 7
tomato sauce, fresh mozzerella and basil

MEDITERRANEO SALAD 7
butter lettuce, grilled chicken, candied pecans, Fuji apples, dried cranberries, bleu cheese and scallions tossed in our citrus vinaigrette

SPICY BAR NUTS 5
slow roasted peanuts, cashews and almonds seasoned with cayenne pepper and assorted spices

POMMES FRITES 6
hand cut potatoes, charred tomato ketchup and caramelized onion aioli

CHARRED BRUSSEL SPROUTS 8
spanish chorizo, sherry vinegar and manchego

FRIED CALAMARI 10
served with spiced marinara and grilled lemon

CRISPY CHICKEN DRUMMETTES 10
marinated in your choice of whiskey glaze or traditional buffalo sauce served with celery carrots and buttermilk dressing

MEDITERRANEO SALAD 10
butter lettuce, grilled chicken, candied pecans, Fuji apples, dried cranberries, bleu cheese and scallions tossed in our citrus vinaigrette

SHORT RIB QUESADILLA 12
pepper jack cheese, grilled red onion and pasilla chili served with creamy horseradish

TERRACE TACOS 10
two tacos on corn tortillas with your choice of mahi mahi, short ribs or chicken, served with pico de gallo

THE VISTA BURGER 12
certified angus beef patty, aged cheddar, lettuce, tomato, onion russian dressing on a brioche roll with pomme frites

PAELLA DISH 12
chicken, chorizo sausage and shrimp, rice simmered in broth and flavored with saffron

CRISPY TUNA BITES 14
wonton crisps topped with sushi grade ahi, tossed in a wasabi and soy dressing and topped with mango salsa and sriracha aioli

FISH AND CHIPS 11
battered cod served with fresh cut pomme frites

MARGHERITA 13
tomato sauce, fresh mozzarella and basil

ITALIAN SAUSAGE 15
salami, pepperoni, italian sausage and shaved parmesan

BARBEQUE CHICKEN FLATBREAD 10
house-made barbeque sauce, grilled chicken and red onion topped with cilantro and served on a crispy flatbread

VEGGIE 15
tomato sauce, onion, mushrooms, tomato, green peppers and pepperoncini

CUSTOMIZE YOUR PIZZA STARTING AT 12
ADD TOPPINGS

onion	+1	chicken	+2
mushroom	+1	pepperoni	+2
jalapeno	+1	bacon	+2
green pepper	+1	fresh mozzarella	+2
pepperoncini	+1	avocado	+2

SANGRIA 10
A refreshing blend of wine, liqueur and fresh summer fruits Your choice of red or white

TROPICAL PALOMA 11
Bacardi Mango Fusion, Bacardi Pineapple Fusion, lime juice and Squirt with a salt rim

RED BERRY COCKTAIL 12
Ciroc red berry, Pama liqueur, fresh lemon juice and sweet water

THE ASSASSIN 12
Herradura Blanco, Pama liqueur, fresh lemon and Rose’s lime juice with salt rim

LIGHT COUNTRY LEMONADE 13
Ketel Citroen Vodka, fresh strawberry puree, a squeeze of fresh lemon and spritz of soda

BOURBON BASIL SMASH 14
Bulliet Bourbon, house infused basil sweet water and fresh lemon juice

SPICY SAINT 14
Tanteo jalapeno Tequila, St. Germain, orange and lime juice

LE GRAND 14
Grey Goose Vodka, St. Germain and soda water with a squeeze of fresh lime

PAMA COSMO 14
Grey Goose, Pama liqueur, Cointreau, fresh lime juice and cranberry juice

RUBY FIZZ 13
Deep Eddie’s Cranberry Vodka, Triple Sec, organic pomegranate-cranberry juice topped with Champagne

ROYAL MARTINI 14
Hendrick’s Cucumber Gin, St. Germain liqueur, basil infused sweet water and a splash of grapefruit juice

SUMMER KISS 14
Grey Goose Citron, Stoli Blueberry, house-made blueberry sweet and sour with a sugar rim

MANZANTINI 14
Ciroc Apple shaken up and tossed with a splash of sweet and sour

BODEGAS JUAN GIL JUMILLA, Murcia, Spain, 2013 10 | 38

FIELD RECORDINGS “FICTION“ RED, Paso Robles, 2013 10 | 40

BLUEGREY PRIORAT, Catalonia, Spain, 2013 12 | 46

TERRAZAS MALBEC RESERVA, Argentina, 2012 12 | 48

EBERLE ZINFANDEL, Paso Robles, 2011 14 | 54

BERONIA RIOJA RESERVA TEMPERTNILLO, Rioja, Spain, 2008 | 56

LA STORIA PETIT SIRAH, Sonoma, 2012 14 | 56

EN GEDI “PICK POCKET“ GRENACHE, Paso Robles, 2012 16 | 62

NEWTON CLARET BORDEAUX BLEND, Napa Valley, 2011 15 | 60

JUSTIN ISOSCELES, Paso Robles, 2012 | 130

OPUS ONE, Oakville Napa, 2012 | 360

MIONETTO PROSECCO, Italy, NV 187 Split 10 |

SEGURA VIUDAS CAVA BRUT ESTATE, Pendes, Spain, NV Split 12 |

CHANDON BRUT, California, NV 187 Split 12 |

MOET AND CHANDON IMPERIAL BRUT, France 187 Split 16 |

ETOILE BRUT ROSÉ, Sonoma, NV 14 | 56

MOET AND CHANDON, France, NV | 76

VEUVE CLIQUOT BRUT “YELLOW LABEL” Champagne, France, 2004 | 80

MOET AND CHANDON ROSÉ France, NV | 120

DOM PERIGNON BRUT CHAMPAGNE, Epernay, France, 2004 | 260

CRISTAL LOUIS ROEDERER, Champagne, France, NV | 370

ARMAND DE BRIGNAC BRUT, Reims, France, NV | 500

BOCADILLOS

VISTA SPRITZERS – 8

ON THE ROCKS – 7

DINNER DUOS

DRAFT BEERS – 3

VINOS – 5

MARTINIS – 8

WELL COCKTAILS – 5

PIZZA

POSTRES

COCKTAILS

MARTINIS

VISTA SPRITZERS - 14

REKORDERLIG ORGANIC CIDERS - 9

PINOT NOIR

MERLOT

CABERNET SAUVIGNON

INTERESTING REDS

DRAFT BEERS

BOTTLED BEERS

SPARKLING

Rose

HIGHLAND MALTS

BLENDED SCOTCH

SPEYSIDE MALTS

ISLAY MALTS

CIGARS

PINOT GRIGIO

SAUVIGNON BLANC

CHARDONNAY

INTERESTING WHITES

VIP Bottle Service

SPARKLING

VODKA

TEQUILA

RUM

SCOTCH

BOURBON

GIN

COGNAC